How 20,000 lbs of Anchovies spend 3 years transforming into expensive Anchovy sauce
Today, Captain Jil and his crew are setting out to catch over 20,000 pounds of something very valuable – anchovies. But once the fish come out of the water, time is of the essence, since these anchovies stay fresh for only 24 hours. By Laura King They have no time to waste on ice as ...
